For some people organic just isn’t good enough. Food has to be locally grown and sold too. In the UK, the so-called ‘food miles’ debate has become a political hot potato (in Islington at least). So expect more micro-breweries and even micro-cheeseries. The perfect example of this trend is a restaurant in the Netherlands that has its own vegetable garden right next to the restaurant so you can see your next meal growing while you eat.